FISH SUPREMES & STEAKS
Our premium and versatile range of Holmes Gold skinless, boneless vac-packed loin steaks from Vietnam include, tuna, swordfish and mahi mahi and are conveniently packed to suit both catering and retail sectors. We also carry a range of skin-on, bone-in fish steaks including halibut, tuna, swordfish, kingfish and shark.
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Vac-Pac Raw Skinless Boneless Supremes
| Brand | Size | Description | Origin | Pack |
|---|---|---|---|---|
| Various | 140-160g (5-6oz) | Salmon | Atlantic | 10 Portions |
| Holmes Gold | 170-230g (6-8oz) | Tuna | Vietnam | 5 x 1Kg |
| Holmes Gold | 170-230g (6-8oz) | Swordfish | Vietnam | 5 x 1Kg |
| Holmes Gold | 170-230g (6-8oz) | Mahi Mahi | Vietnam | 5 x 1Kg |
Vac-Pac Raw Skin-On Bone-In Steaks
| Brand | Size | Description | Origin | Pack |
|---|---|---|---|---|
| Holmes | 230-290g (8-10oz) | Halibut | North Atlantic | 4.54Kg |
| Holmes | 230-290g (8-10oz) | Tuna | Vietnam | 4.54Kg |
| Holmes | 230-280g (8-10oz) | Swordfish | Vietnam/Portugal | 4.54Kg |
| Holmes | 170-230g (6-8oz) | Kingfish | Vietnam | 5 x 1Kg |
